Horse Nutrition Basics: Feeding Your Horse Right This Spring

With spring bringing renewed energy and the show season upon us, it is crucial to revisit your horse's nutrition to ensure they remain happy and healthy throughout the warmer months. A well-balanced diet tailored to your horse's individual needs promotes optimal condition and performance. This article will guide you through assessing your horse’s body condition, understanding feeding essentials, and practical tips to manage nutrition responsibly.

Understanding Body Condition and Weight Assessment

One of the foundational steps in proper feeding is accurately assessing your horse’s body condition and weight. The internationally recognised Henneke Body Condition Scoring system is a vital tool, rating horses between 1 (emaciated) and 9 (obese). Aim for a score between 4 and 6, with 5 being ideal—indicating a moderate fat cover where ribs can be felt but not seen.

Weighing your horse is equally important, and for many owners, a weight tape is a practical choice. Place the tape snugly around the girth behind the withers, leaving space for a couple of fingers to fit comfortably. Remember this is an estimate, but it provides a valuable baseline for calculating dietary requirements.

Feeding Forage: The Cornerstone of Equine Nutrition

Good quality forage should make up the majority of your horse’s daily diet. Experts recommend feeding between 1.5% to 2.5% of your horse’s body weight in forage daily. Horses known as “good doers”—those who easily maintain weight—require the lower end of this range, while those that struggle to retain condition may need the higher end.

Forage provides essential fibre needed for gut health and acts as the building block of every feeding regimen. Pasture turnout on lush grass can complement hay intake, but always ensure forage is free of dust and mould, which can cause respiratory or digestive illnesses.

Essential Feeding Dos and Don'ts

The Do’s

• Prioritise forage over hard feeds to meet nutritional needs naturally.
• Measure feeds by weight, not volume, to ensure accuracy.
• Use hay nets or racks to reduce wastage and keep forage clean.
• Pay close attention to herd dynamics during group feeding to ensure each horse receives sufficient feed.
• Introduce any dietary change gradually over 7-14 days to prevent digestive upset.
• Feed hard feeds only according to your horse’s workload and energy demands.
• Maintain consistent feeding times to stabilise digestive function.

The Don’ts

• Avoid exceeding 11 lbs (5 kg) of hard feed daily and limit individual meals to 4.5 lbs (2 kg) to reduce colic risk, which increases sixfold if limits are surpassed.
• Do not worry about horses becoming “hot” from high-protein feeds; protein only contributes up to 10% of energy and is unlikely to overstimulate.
• Refrain from supplementing your horse's diet unnecessarily unless advised by a vet or nutritionist.
• Avoid feeding hard feed when the horse is not in work, as quality forage typically fulfils resting nutritional needs.

Water and Salt: Vital for Health and Performance

Water is the single most critical nutrient for horses. Adult horses typically consume between 5 to 10 gallons (19 to 38 litres) daily, but this fluctuates with exercise, temperature, and diet. Greater hay consumption increases water needs.

Providing constant access to clean fresh water is essential. Additionally, supplying a salt lick or adding salt to the feed supports electrolyte balance, particularly for horses in regular heavy work who sweat extensively.

Conclusion

Feeding your horse well is a cornerstone of responsible ownership. Establishing body condition and weight allows you to tailor a feeding programme that meets their specific energy and nutritional requirements for spring and beyond. Always seek guidance from a vet or an equine nutritionist if uncertain, to ensure your horse enjoys a balanced diet that supports health, happiness, and performance.